the Kitchen

a great love story

 

It is our great pleasure to be able to interpret the territory in which we live, using and enhancing local products and reducing waste.
We only offer tasting menus to express our cuisine.
To ensure a better and shared gastronomic experience, we ask all members of each table to choose the same menù.

menu

Tradizione

our land

Amuse bouche

Salted pudding with herbs and artichoke

Homemade pasta of our tradition stuffed with rabbit

Braised veal

Pre-dessert lemon sorbet and licorice

The hazelnut

€ 50
paired wine tasting €40

menu

Alessia

4 courses

The welcome

Amuse bouche

Sturgeon, caviar and cabbage

Spaghetti "Macarun" and bbq sauce

Hare and foie gras

Pre-dessert lemon sorbet and licorice

Chocolate, rose and salted caramel

€ 70,00
paired wine tasting €50

menu

Alessia

6 courses

The welcome

Amuse bouche

Mountain snail, apple, parsley and white onion sauce

Sturgeon, caviar and cabbage

Spaghetti "Macarun" and bbq sauce

Smoked eel with bay leaf and Belgian salad

Hare and foie gras

Pre-dessert lemon sorbet and licorice

Chocolate, rose and salted caramel

€ 90,00
paired wine tasting €70

CHILDREN MENU

Agnolotti with butter and sage, breaded veal steak and potatoes, ice cream

€ 25,00

Please communicate any allergies or intolerances.

We also point out that some products are treated with rapid temperature reduction (pursuant to EC Regulation No. 852/04).

Send us your email and we will update you on our events and news

I tuoi dati saranno trattati secondo le regole della Privacy D. Lgs. 196/2003